THE COOKBOOK PUBLISHING EXPERT EVENT
Saturday, May 22nd at 9:00am PST/12:00pm EST
Speakers from every corner of the cookbook publishing industry, including literary agents, photographers, recipe developers, traditionally published authors, self-published authors, and more will be sharing their expertise in a virtual half day event.
Can't make it day of? Replays will be available for 1 week, or you can upgrade to VIP for lifetime access.
Learn more about what it takes to publish a cookbook
Experts in self-publishing & traditional publishing, including authors and agents
Photographers to help you get ready to shoot your book
Recipe developers ready to answer questions about how this process differs from your blog
A PR strategist to show you what kind of press is possible with a cookbook
... and more!
Grab your free spot to join us for this virtual event!
Hosted by Jason Logsdon and Chelsea Cole
Jason Logsdon is a best selling author, public speaker and passionate home cook. He has published 15 cookbooks which have sold more than 80,000 copies. He runs his food blog AmazingFoodMadeEasy.com in addition to MakeThatBacon.com, a website dedicated to helping bloggers succeed, and is the president of the International Sous Vide Association. He has been blogging for over a decade and making his living full time as a blogger for the last 6 years.
Chelsea is a former Marketing Director and now full time food blogger at A Duck's Oven, where she's been sharing recipes for over 10 years. She's on the board of the Portland Culinary Alliance and Outreach and Marketing Director at the International Sous Vide Association. She self-published her first cookbook in 2018 and has been sharing how a cookbook can change a food blogger's career ever since at the Cookbook Lab. Hang out with her on Instagram (@aducksoven).
Who is this for?
Anyone interested in creating a cookbook, including:
How can you attend?
This is a free, virtual event. The event will consist of a series of videos created by our presenters. Several presenters will be available after their video for a live Q&A!
If you can't attend live, replays will be available for 1 week. You can also upgrade to VIP for lifetime access to all the videos.
Our Event Speakers
DIANNE JACOB
Writing coach, freelance editor & author,
including best-selling Will Write for Food
SAM ADLER
Blogger at Frosting and Fettuccine and food photography instructor
CHELSEA COLE
Marketing Director turned full-time food blogger and self-published cookbook author
CHEF JUSTICE STEWART
Award winning cookbook author and founder of Gourmet Deconstructed
KATHY HESTER
Blogger at Healthy Slow Cooking & Plant Based Instant Pot and 10x cookbook author
SALLY EKUS
Co-owner of the Lisa Ekus Group and Literary Agent
DIANE MORGAN
James Beard award-winning cookbook author, freelance food writer, 18x cookbook author
TIFFANY EURICH
Communication strategist and educator for passion-driven entrepreneurs
MEGAN PORTA
from Eat Blog Talk and Pip and Ebby
JOANIE SIMON
Food photographer, photography instructor, and YouTuber at The Bite Shot
JASON LOGSDON
Best selling author of 15 cookbooks with 80,000 copies sold
MAGGIE GREEN
Founder & owner of The Green Apron, specializing in cookbook development
LORI RICE
Founder of Fake Food Free Productions and CreatingYOU.® online courses
GET YOUR FREE TICKET!
Saturday, May 22nd at 9:00am PST/12:00pm PST